RESTAURANTE GALEGO ENXEBRE

Restaurante Galego Enxebre is a traditional Galician seafood establishment located in the Ancoradoiro area of Muros. The restaurant combines indoor seating with a terrace offering views over the water, creating a casual dining environment suited to the coastal location. The menu centers on fresh local seafood, particularly lobster and fish prepared according to Galician culinary traditions, alongside grilled meat options. Signature preparations include lobster rice, pan-seared razor clams, and fresh catch of the day. The restaurant operates seasonally from June through September, reflecting the active season at nearby kitesurf breaks. Service hours span breakfast, lunch, and dinner.