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Signature mussels with the house's distinctive sauce preparation
Seafood selection for two featuring oysters, crab, and langoustine
Savory crepe with ham, cheese, and egg filling
Sweet crepe varieties with toppings including butter and sugar or banana and chocolate
Located at Pointe de la Torche in Plomeur, this crêperie occupies a prime spot in the Bigouden region, known for its appeal to the surfing community. The restaurant provides traditional and refined French cuisine throughout the day with uninterrupted service. Guests can enjoy crepes, seafood, meat dishes, and salads. A hidden garden behind the restaurant serves as a tranquil retreat for leisurely meals and relaxation. The venue transforms on summer Wednesday and Saturday evenings, becoming a concert garden where patrons socialize over cocktails while enjoying live musical performances.
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