Shimauta and Ryukyu cuisine Chatan dining

Chatan · Araha Beach · Japan ·12:00-15:00, 18:00-22:00

Cuisine & Vibe

RyukyuLive island songsCultural entertainmentTraditional atmosphereEvening performances

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Menu

Menu

  • Ishigaki Beef Charcoal-Grilled Course€6.60

    Premium course featuring charcoal-grilled Ishigaki beef paired with Ryukyu appetizers, fresh sashimi, and traditional seasonal accompaniments

  • Seafood Course€5.50

    Multi-course menu highlighting local fish preparations, regional sea urchin, and traditional Okinawan dishes

  • Chatan Course€4.40

    Signature tasting menu showcasing regional Agu pork, local fish, and traditional Ryukyu culinary preparations

  • Children's Set Menu€1.98

    Family-friendly option featuring regional vegetables, fresh seafood selections, grilled items, and dessert

Chatan Dining presents an immersive Ryukyu culinary experience through carefully composed multi-course menus highlighting charcoal-grilled Ishigaki beef, regional Agu pork, and fresh local fish preparations. Each course showcases traditional Okinawan cooking techniques using locally-sourced ingredients. A defining feature is the nightly island song performances that provide authentic cultural entertainment. The restaurant welcomes families with dedicated children's menu options.

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