Garlic-sautéed prawns presented on a foundation of sour cream, garnished with aromatic herb and citrus notes
Mature cured ham paired with fresh fruit, crisp greens, tangy vinaigrette, and savory aged cheese
Thinly sliced premium beef served with fresh lettuce, sharp vinaigrette, shaved cheese, and bright citrus
Slow-braised beef with seasonal vegetables and wine-based sauce, accompanied by prepared potatoes and pickled accompaniment
Roasted duck breast cooked to maintain a pink center, delivering juiciness and tenderness
Decadent chocolate dessert with rich, intense cocoa flavor, served with berry reduction, frozen sorbet, and caramelized garnish
Established in 2013 by acclaimed chef Christian Nordkvist and partner Henrik Søndergaard, The Ugly Duckling showcases Scandinavian-inspired gastronomy featuring carefully selected ingredients from Spain and the Canary Islands. The restaurant merges Nordic preparation techniques with local provisions, crafting distinctive culinary experiences. Whether hosting celebrations with companions or providing intimate evenings for couples, the venue maintains an approachable, hospitable atmosphere that has consistently garnered guest appreciation.
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